Dining

From our Authentic Pizzas to Proper & British favourites, you can expect hearty food paired with welcoming staff and fantastic service. Our sizzling hot From the Grill options always go down a treat, accompanied by a glass of wine or one of our speciality beers.

• Salt & pepper battered squid, charred lemon, lemon & dill mayonnaise.
• Lamb rump, garlic & rosemary crust, rosti potato, asparagus, sugar snap peas, redcurrant jus.
• Beef & Doombar ale pie, potato wedges, spring greens & peas, pan gravy
• Black bean & sweet potato chilli, coriander rice (v) (V+)

The Lounge Menu offers a wide selection of Deli & Classic Sandwiches as well as selected favourites from the main menu. Ideal for guests who want a quick bite or a more leisurely lunch.

Here is a sample of the Lounge Menu:

• Club sandwich – toasted triple decker, chicken, grilled bacon, egg mayonnaise, lettuce, thick cut chips.
• 10oz gammon steak presented with fried eggs, peas, thick cut chips.
• Beer battered haddock, mushy peas, thick cut chips, tartare sauce.
• Pea & shallot tortellini, basil butter (v).

The Brasserie Chef’s Choice Menu gives diners a superb choice of 3 course set menus, with starter, main course and dessert.

Here is a sample of the type of dish featured on Chef’s Choice Menus:

• Salt & pepper battered squid, charred lemon, lemon & dill mayonnaise.
• Grilled chicken breast, light summer vegetable & tarragon broth, crispy greens (GF).
• Sticky toffee pudding, stickier toffee sauce, sweetened cream (GF).

Start your day the right way with our delicious continental or traditional Scottish breakfast for just £15.95.

Continental Breakfast:

• Chilled fruit juice
• Freshly prepared fruit
• Natural yoghurt with fruit coulis
• Freshly blended smoothie
• Cereal and muesli Granola
• Porridge oats
• Breakfast Scottish cranachan
• Bread selection
• Croissant, pain au chocolat, Scotch pancakes

Traditional Breakfast:

• Egg, back bacon, Cumberland sausage, haggis, vegetarian sausage, sautéed mushrooms, grilled tomato, tattie scone, baked beans

Hot Drinks:

• Coffee or pot of tea
• Selection of speciality teas including Earl Grey, Assam, Pure Green, Peppermint or Cranberry & Raspberry

Enjoy one of our superb cocktails in the stylish surroundings of Princes Bar at Mercure Edinburgh City Princes Street Hotel. Relax before or after your meal, soak up the tranquil atmosphere or use it as the perfect place to meet friends.

• Strawberry Daiquiri – Bacardi Rum, lime juice, fresh strawberries,
  stirred over ice, with sugar
• Signature G&T (Bartender’s favourite) – Tanqueray gin, tonic, lime, ginger, star anise.
• Porn Star Martini – Ketel One vodka, passion fruit puree,
  shaken on ice with a Prosecco shot on the side.

To celebrate the Brits’ love affair with gin we have introduced a range of 6 gins, representing a cross section of flavour profiles. We use these to create the best gin and tonics around!

• Pinkster, Cambridge – UK  Perfect when served with: Elderflower Tonic and Mint.
• Monkey 47, Black Forest – Germany  Perfect when served with: Grapefruit or Lime.
• The Botanist, Islay – Scotland – UK  Perfect when served with: Elderflower Tonic & Orange.

Steak & Wine for £19.99 – 7oz Rump Steak, simply served with thick cut chips, with a 175ml glass of House Red, White or Rose wine. PLUS Upgrade the offer with a ‘Buy One Get One Free’ on either a side beer battered onion rings, a garden
salad or a black peppercorn sauce.*

Chicken Caesar Salad & Prosecco for only £15.00 – Cos lettuce, anchovy, Italian cheese shavings, croutons, Caesar dressing and seared chicken breast. Plus a chilled glass of Prosecco.

In Room Pizza Delivery plus Soft Drink for £13 – Choice of 4 Authentic Pizzas delivered in a box to your room:

• Hot & Spicy – pepperoni, jalapeno, chilli oil.
• Napoletana – chargrilled vegetables, mozzarella, fresh basil, pesto and garlic (v).
• Margherita – tomato, mozzarella, herbs and rocket (v).
• Full Pork Salami – prosciutto, pepperoni, chorizo, pork sausage.

* Offer to be taken in the restaurant only. Lowest price side or sauce will be free.